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Le Central |
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Where the East Bay meets the Left Bank. |
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Enjoy a taste of Paris with tapas ($2-5), a glass of Picpoul ($3.75), Iron Roasted Mussels ($7.75) and dried plum and almond Turtles($2.00)! House specialties include duck confit, merguez and fennel sausages, North African Tajines, Coq au Vin, bittersweet chocolate brioche pudding and crème brule. |
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“Best Neighborhood Restaurant” Rhode Island Monthly
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Lunch Tuesday –Saturday 11am-2pm Dinner Tuesday-Saturday 5pm-9pm Brunch Sunday 10am-2pm |